On September 27th, 2013, we opened our doors in North Kansas City. Over the past 10 years we have expanded our taproom, added an event space and killer patio, grew into distribution in KS and MO, increased our barrel program and cider production, and met so many amazing folks along the way.
To kick off our 10-year anniversary celebrations, we will be releasing “Sojourn Cider” – our Bourbon Barrel-Aged Imperial Cider. This cider has had a long journey as we have barrel-aged it across three different barrels over two years. Each sojourn allowed the cider to encompass notes of toasty caramel, white oak, and rich molasses. It has surprising drinkability given its complexity. We will have very limited availability of this unique cider, in-house only.
Join us as we celebrate 10 years of Ciders & Beers! We’ll have giveaways, raffles, yard games, Blocktails, a s’more station, and Taco-ish slinging delicious Mexican food on the patio from 4-9pm.
We can’t wait to celebrate with you!
